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Unread 03-03-2020, 06:36 AM
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Default Chickpea Soup With Noodles

Ingredients For Chickpea Soup Recipe With Noodles
3 tbsp olive oil
1 onion
1 medium potato
1 tsp tomato paste
1 tsp chilli paste
2 cups chickpeas(boiled I used)
Salt
Pepper
1 tsp curry
1 tsp turmeric
20-25 pieces of coriander (crushed in mortar)
5 cups water
˝ Cup Noodles
For the above;

Dry mint
Half tea cup olive oil
Chickpea Soup With Noodles
Take your soup pot to the stove and add olive oil and heat.
When your olive oil is warm, add the onions you have chopped into a fine dish and sauté until tender.
Add the paste and stir a few rounds.
Add the spices and stir.
Then add the chickpeas, stir and add hot water and cook over a medium heat until the chickpeas are tender.
Roast the noodles a little in a separate pan(not necessarily)
When the chickpeas are soft, add the small cubes of chopped potatoes and stir. add the noodles and cook over low heat until tender. *** (if you are going to use boiled chickpeas, cook the potatoes and noodles first and add the last chickpeas)***
Add the burnt dry mint in the oil on top, stirring.
Remove from the stove and divide into serving bowls and serve hot.
Enjoy your meal.
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